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Rubbed Oregano 500g

Dried oregano is a robust, aromatic herb known for its warm, slightly bitter flavour with earthy and peppery notes. A staple in Mediterranean and Middle Eastern cooking, it adds depth and balance to a wide range of dishes. Perfect for seasoning meats, sausages, and marinades, dried oregano also pairs beautifully with tomato-based sauces, pizzas, roasted vegetables, and dressings. Its concentrated flavour means a little goes a long way, making it a versatile pantry essential for both everyday cooking and gourmet creations. Typically used at about one-third the amount of fresh oregano, it releases its full flavour when added during cooking, allowing it to infuse dishes with a rich, savoury aroma.

$18.40

A good suggested usage rate for dried oregano depends on what you’re making, but here are reliable guidelines:

General usage (per dish)

¼ to ½ teaspoon per serving is a good starting point

For a family-sized meal (4–6 servings):
 about 1–2 teaspoons total

 If following recipes

Use about 1 teaspoon dried oregano in:

Pasta sauces, pizzas, marinades, roasted vegetables

100% dried oregano leaves (from the oregano herb)

Dietary: Natural Product, Vegan.

Storage: Store in a cool, dry place away from moisture.